Debate will decide on 40-year-old practice of throwing away edible fish to meet quotas.
from The Guardian
"Crucial negotiations in Brussels in the next few days will decide one of the thorniest European environmental issues of the past four decades – the wasteful practice of throwing millions of healthy fish back into the sea each year after they have been caught, because of the way the EU's quotas are managed.
"A ban on discards has gathered huge public backing since Hugh Fearnley-Whittingstall, the chef and food writer, made it a personal campaign more than two years ago, highlighting the waste of the EU's rapidly dwindling fish stocks. He has gathered the support of the UK fisheries minister, Richard Benyon, who will fight for the ban in an EU meeting starting on Monday. …"